sheza saira. Cupcake. February 08th , 2018.
Prior to the introduction of the cupcake to the kitchens of America, cakes were made by weighing the ingredients. Cupcakes were made by measuring the ingredients for the first time. It has been suggested that this is perhaps where the term "cup cake" originated, since everything was measured in cups. Other origins of the name have also been offered, such as the fact they are baked in a cup but at one time, cupcakes were also called "number cakes". This name originated from the recipe, whereby it required "...once cup butter, two cups sugar, three cups flour, four eggs..." At one time, recipes called for cupcakes to be "...baked into little tins."
2. Special Inserts Inserts may look simple on the cupcake boxes but they are actually a part and parcel of the success you achieve in your cupcake business. These special design called inserts, helps to present your cupcake products from losing their shape. Originally, your freshly baked cupcake might collapse when transported from one place to another, especially if they are not well protected or secured in their position. However, in terms of protection, inserts are the best option for the cupcake products. It will present your product from collapsing, or colliding during transit.
When it comes to displaying cupcakes, a centrepiece stand is useful. This arrangement looks particularly spectacular when displayed in lieu of a traditional wedding cake. They can be tiered to produce that wow factor that your guests will definitely remember.
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