Cupcake. Thursday , February 01st , 2018 - 20:12:02 PM
As you bite into the cupcake it does not crumble, but stay together firmly. It is not as tough as a fudge bar, but not as light as a piece of angel food cake. Its perfected consistency lies somewhere between the two, thick enough so that every bite can be savored meaningfully. Because it is moist each bit melts easily in the mouth and leaves a light stickiness on your fingers. It is rich, but not overpoweringly so. It is best with a tall glass of milk, maybe two, to accentuate the decadence of its flavor.
Secondly, make sure that your cupcakes are not only delicious, but that they are presented creatively and beautifully. Even the world ’s most delicious cupcake may never get off the ground if customers are not enticed to try them. The more attractive the cupcakes, the most likely they are to sell. The choice of cupcake wrappers and boxes available today is huge so choosing packaging to make your products stand out from the rest shouldn ’t prove too difficult. Decorating the top of your cupcakes is really only limited by your imagination and there are many resources online that you can look at if you need inspiration.
Another great advantage of the cupcake is the sheer variety of flavours they offer, and the ability to offer multiple flavours at your function just by creating different varieties of cupcakes. You could go for vanilla cupcakes, strawberry cupcakes, lemony cupcakes or any combination of flavours. Cupcakes can even be made from healthy ingredients like applesauce, strawberries, bananas or shredded carrot.
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